Guide du restaurant

Juniper scented venison recipe testing for tomorrows Wild Game Dinner 😍 Tickets are still available!! Check it out at http://bit.ly/2K651DU #AmericanBounty #HudsonValley #WildGameDinner

The American Bounty Restaurant is getting all prepped out for the Wild Game Dinner this Thursday 11/15!!! Here is a little sneak peek at one of the courses you will enjoy 🤤 Braised Scottish hare with maitake, apple, bacon, turnip, and amish egg noodles Tickets are still available at www.americanbountyrestaurant.com/events/ #AmericanBounty #WildGameDinner #HudsonValley

Manhattans all around! It’s Friday everyone 🥃🎉🎊 Congrats on another week gone by! #FOHFriday #Manhattan #AmericanBounty

#throwbackthursday Perfect time to get rid of some of those extra pumpkins laying around 🎃 Soon to be roasted pumpkin for a banquet meal. Fall is well underway at @americanbounty 🍁🎃🍁

Fall is the perfect season to enjoy a meal of an exquisitely prepared wild game. Join us for five courses, featuring pheasant, quail, venison, and Scottish hare paired with special New York State and other domestic wines and a new cider made especially for this dinner. A scrumptious autumn-inspired dessert completes the meal. 🍷🦃 More information at http://bit.ly/2CHEMSB #AmericanBounty #CIA

Come help support the CIA tomorrow! We are excited to be part of the Business & Hospitality Expo on October 24, 1-6 PM at the Mid-Hudson Civic Center. Complete info at http://bit.ly/2CyrZBS #DCRCOC #CIA

Our Latin American Cuisine Summit, Arriba Mexico, is in full swing. We'll be closed until Friday, but be sure to stop in this weekend to ask our students about their experience this week! #lifeofaculinarystudent

Westchester Medical Center Health Network and the CIA are teaming up for the Corks and Forks Dinner and Wine Pairing Event on Sat 9/29 at the CIA. The event will feature 7 local Chefs of the Hudson Valley, including our very own Chef Waldy Malouf and Chef Gianni Scappin, who are all joining together to celebrate this year's seasonal bounty. All of the proceeds are going to support WMCHealth Network and its programs. To see about tickets or make a donation please visit http://bit.ly/2Qb3Jcz #HudsonValley #CorksandForksDinner #Chef #CIA #Proud2BCIA #EatLocal #CookingForACause

Roasted chicken and bread salad with local tomatoes, pine nuts, fermented millet, kale and currents 🍽️ #FineDiningFriday #AmericanBounty #HealthyDelicious

Just needed the finishing touch 🌟✨The Tavern's chocolate mousse cake with vanilla Bavarian and coffee sauce #TavernTuesday #Dessert #Chocolate

Bet you haven't tried this delicious combo 😍🤤Sea scallops on a bed of truffled creamed corn, bok choy, and chanterelle mushrooms #MainMenuMondays #AmericanBounty #Dinner

Definitely what you want on a hot mid-summer day 🍹🌅🏡 Lavender lemonade with vodka, lemon, and house-made lavender syrup #SummerSunday #Lemonade #AmericanBounty

You can't go wrong with fresh ingredients 🌿🌄 These Locally farmed blackberries are the highlight of our arugula-pickled blackberry salad 🥗 #FarmFriday #HealthyDelicious #AmericanBounty

Now that is a hot appetizer 🔥🔥🔥 Ricotta agnolotti, summer squash with mint and hazelnuts 😃 #finediningfridays #americanbounty #freshpasta

Tickets available now for the 3rd annual Brew U at The Culinary Institute of America on Saturday, 10/6!!!! Tickets give you access to great NY beer and cider, fantastic food, and educational seminars 👍🍻 Early bird ticket prices will only be available for a short time so get them while they are hot! Tickets available at http://bit.ly/2PTgmtu #CIABrewU #ThinkNYDrinkNY #beer

A little bit of summer freshness in every bite 🍽️🌿☀️ Summer squash and cucumber carpaccio with peaches, dill, black tahini and an elderflower-lime dressing #finediningfriday #americanbounty #healthydelicious

This is Han Kim! He chose to become a chef because "food has the power to make people happy. It's more than just eating. Feeling hungry can cause people to be unhappy, but good food makes people smile." Great point Han! Keep fighting world sadness one delicious bite at a time! 🥘🥄 #proud2bcia #americanbounty

“Too much of anything is bad. But too much whiskey is barely enough.” -Mark Twain Peach old fashioned made with bourbon, sweet vermouth, and peach bitters #bourbon #whiskey #cocktail #americanbounty

#throwbackthursday to when we made this pastrami smoked salmon for the Pigs and Pints dinner 😍 we still dream about you sometimes 🤤 #americanbounty #delicious #smokedsalmon

Manhattans all around! It’s Friday everyone 🥃🎉🎊 Congrats on another week gone by! #FOHFriday #Manhattan #AmericanBounty

Cheers to summer ☀️🏖 Take a load off, make yourself a cocktail, soak up the sun😎 *NOTE:American bounty is closed for the summer and will reopen Aug 22nd* #summer #cocktail #americanbounty

Does this root beer float with vanilla bourbon ice cream say “it’s Friyay” to you?🍦#americanbountytavern

BEER DINNER at AMERICAN BOUNTY TOMORROW! Need we say more? Well YES, because it is going to be even more 💯 than its tempting title suggests.🍺🍗 ⠀ ⠀ Here’s a peek at the full menu & beer pairings:⠀ ⠀ Charcuterie & Cheese …. BEER: Kool Beans (Imperial Milk Stout)⠀ ⠀ Poutine Cups with Chipped Country Ham, Mushrrom Gravy and Curds …. BEER: Beefsteak Blonde (German-style Kölsch)⠀ ⠀ "Fish Fry" and Seafood Corndog …. BEER: Extra Pale Ale (American Golden Ale)⠀ ⠀ Fried Chicken with Sourdough Waffles …. BEER: Cleaver IPA (American Pale Ale)⠀ ⠀ Chocolate-Raspberry Moussse Cake …. BEER: Raspberry Stout (Milk Stout with raspberry and cacao bibs)⠀ ⠀ We are so excited about this dinner, are you coming? March 28 - reservations and more info on our website. Last chance to get your tix!🍺🍺🍺🍺🍺🍺🍺🍺🍺🍺🍺🍺

Parsnip pear soup, pistachio purée, brunoise parsnip and pear and mascarpone cheese. #winterbounty #warmmeup #soupplease

Rutabaga pasta production. The rutabaga is being shaved thin and cut to make pasta noodles. This gluten free alternative is a great pasta replacer and can be cooked just like regular pasta! #protip #cheftip #rutabaga #pasta #ciaamericanbounty

Unveiling the smoked pastrami! Prep for the PIGS & PINTS LUNCH EVENT ON WEDNESDAY! Where there is smoke, there is delicious food 🔥🔥🔥🔥 Event details here: http://www.americanbountyrestaurant.com/events/

Shiny chocolate glaze poured over our espresso mousse cakes. Happy national chocolate cake day! 🍫

Toasting to the weekend with our Ocasio’s Orchard & Cranberry Rosemary Refresher cocktails. Cheers!!

“You can do it!” - coffee. #mondaymotivation ☕️💪